Líneas investigacion 1 oculta

ACTIVACIÓN DEL SISTEMA INMUNE DE LAS PLANTAS EN RESPUESTA A LAS AGRESIONES BIOLÓGICAS


PROYECTOS



PUBLICACIONES DERIVADAS

Aislamiento e identificación de bacterias implicadas en el biocontrol de patógenos de plantas hortícolas en invernadero. Estudio de compuestos implicados y de su mecanismo de acción. Ref. CEU 8/01

  • Siderophore and chitinase producing isolates from the rhizosphere of Nicotiana glauca enhance growth and induce systemic resistance in Lycopersicon sculentum. 2010. Plant and soil: 2010 DOI: 10.1007/s11104-010-0371-9.
  • Biotechnology of the rhizosphere. En: Recent Advances in Plant Biotechnology. 2009. Kirakosyan, Ara, Kaufman, Peter B.(eds). Springer publisher, pp 137-162. 415pp. ISBN: 978-1-4419-0193-4.

Estudio de los mecanismos de defensa sistémica en plantas inducidas por rizobacterias 
Ref. CEU 14/03

  • Elicitation of secondary metabolism in Hypericum perforatum by rhizosphere bacteria and derived elicitors in seedlings and shoot cultures. 2012. Pharmaceutical Biol DOI: 10.3109/13880209.2012.664150.
  • Characterization of the rhizosphere microbial community from different Arabidopsis thaliana genotypes using phospholipid fatty acids (PLFA) analysis. 2010. Plant and soil, 329: 315-325.
  • Functional diversity of rhizosphere microorganisms from different genotypes of Arabidopsis thaliana. 2009. Community and Ecology, 10(1): 111-119.
  • Systemic disease protection elicited by plant growth promoting rhizobacteria strains: relationship between metabolic responses, systemic disease protection and biotic elicitors. 2008.  Phytopathology, 98:451-457.
  • Transgenic tomato plants alter quorum sensing in Plant Growth Promoting Rhizobacteria. 2008, Plant Biotechnology Journal ,6: 442-452. 
  • Ecology, genetic diversity and screening strategies of PGPR. En: Plant-Bacteria Interaction: concepts and technologies for promoting plant growth. 2008. By Iqbal Ahamd (India), Prof. John Pichtel (USA), Dr. S Hayat (India). Wiley VCH publisher. pp 1-7. ISBN: 978-3-527-31901-5.
  • Physiological and molecular mechanisms of PGPRs. En: Plant-Bacteria Interaction: concepts and technologies for promoting plant growth. 2008. By Iqbal Ahamd (India), Prof. John Pichtel (USA), Dr. S Hayat (India). Wiley VCH publisher. pp 41-54. ISBN: 978-3-527-31901-5.

Estudio de las respuestas simbióticas y defensivas en el sistema PGPRs / leguminosas / rizobios y desarrollo de inoculantes mixtos para la optimización de la fijación biológica del nitrógeno 
AGL 2002-04188-C06-05

  • Aplicaciones biotecnológicas de la interacción planta-microorganismos p 361-374. En: Fundamentos y aplicaciones agroambientales de las interacciones beneficiosas plantas-microorganismos. 2011. Editores: M. Megías, R. Rivilla, M.J. Soto, M. J. Delgado, E. González, P.F. Mateos, M. León, B. Rodelas y E. J. Bedmar. Edita: Sociedad Española de Fijación de Nitrógeno (SEFIN), España, 460 pp. ISBN: 978-84-614-7364-9.
  • Biotic elicitation of isoflavone metabolism with Plant Growth Promoting Rhizobacteria in early stages of development in Glycine max var. osumi. 2010. J.Agriculture and Food Chemistry DOI: 10.1021/jf303334q. 
  • Protection against pathogen and salt stress by four PGPR isolated from Pinus sp. on Arabidopsis thaliana. 2008. Phytopathology, 98: 666-672.

Biotecnología de las interacciones beneficiosas entre plantas y microorganismos. RED TEMÁTICA CiCYT 
Ref: BIO2001-5260-E

  • Interacción planta-microorganismos en un ecosistema denominado rizosfera. En: Fijación del nitrógeno: fundamentos y aplicaciones. Bedmar, EJ, Gonzalez, J, Lluch C, y Rodelas B. Eds, Cordoba España ISBN: 84-611-1198-5. 2006.

Desarrollo biotecnológico de biofertilizantes mediante el empleo de una cepa bacteriana inductora de respuestas defensivas sistémicas y promotoras del crecimiento vegetal en cultivos de arroz y tomate elegidos como modelo de producción en planta hortícola y cereal 
PTR1995-0813-OP

  • Effects of inoculation with a plant growth promoting rhizobacterium of Bacillus generus (Bacillus licheniformis) on the growth, fruit production and induction of systemic resistance of different pepper and tomato varieties. 2004. Agronomy (Agronomy for sustainable development, since 2008), 24: 69-76.

Uso de microorganismos beneficiosos para el manejo integral del cultivo de leguminosas y cereales Ref. AGL 2005-07923-C05-02/AGR

  • Pseudomonas fluorescens N21.4 metabolites trigger secondary metabolism isoflavones in soybean Glycine max (L.) Merr. cell cultures. 2012. Journal of agriculture and food Chemistry, 60(44):11080. DOI: 10.1021/jf303334q.

Utilización de micro-organismos para la evaluación de impacto ambiental y restauración del medio natural (MICROAMBIENTE-CM) 
CM S0505/AMB/0321

  • Bacterial bioeffectors modify bioactive profile and increase isoflavone content in soybean sprouts (Glycine max var Osumi). Plant food for human nutrition, 68(3):299-305. DOI 10.1007/s11130-013-0373x.

Uso de microorganismos beneficiosos para el manejo integral del cultivo de arroz y judía: aplicación de inoculantes mixtos 
AGL 2006-13758-C05-02/AGR

  • Structural and functional study in the rhizosphere of Oryza sativa L. plants growing under biotic and abiotic stress. 2013 Journal Applied Microbiology 115 (1): 218- 235 doi: 10.1111/jam.12225.

Biofertilización, biocontrol y bioprotección en la producción integrada y ecológica del cultivo de arroz. 
AGL2009-13487-C04-04/AGR

  • Priming of pathogenesis related-proteins and enzymes related to oxidative stress by plant growth promoting rhizobacteria on rice plants upon abiotic and biotic stress challenge. J.PlantPhysiol, 188:72-9. http://doi.org/10.1016/j.jplph.2015.09.011.
  • Beneficial rhizobacteria from rice rhizosphere confers high protection against biotic and abiotic stress inducing systemic resistance in rice seedlings. 2014. Plant Physiol Biochem, 82:44-53. Doi 10.1016/j.plaphy.2014.05.007.

Utilización de micro-organismos para la evaluación de impacto ambiental y restauración del medio natural (MICROAMBIENTE-CM) CM S2009/AMB-1511

  • Inoculant /elicitation technology to improve bioactive/phytoalexin contents in functional foods 2015. International Journal Current Microbiology and Applied Sciences.Excellent Publishers eds. 4(6):224- 241 ISSN: 2319-7706.
  • The role of isoflavone metabolism in plant protection depends on the rhizobacterial MAMP that triggers systemic resistance against Xanthomonas axonopodis pv. glycines in Glycine max (L.) Merr. cv. Osumi. 2014. Plant Physiol Biochem. 10.1016/j.plaphy.2014.05.001.
  • Microbe associated molecular patterns from rhizospere bacteria trigger germination of Papaver somniferum under greenhouse conditions. 2014. Plant Physiol Biochem, 74:133-40. 10.1016/j.plaphy.2013.11.012
  • Bacterial siderophores efficiently provide iron to iron-starved tomato plants in hydroponics culture. 2014. Antoine van Leuwenoek Journal of microbiology, 104(3): 321–33. DOI 10.1007/s10482-013-9954-9.

Producción agrícola sostenible y mejora de la calidad alimentaria de frutos de Rubus sp. mediante el bioefector Pseudomonas fluorescens N21.4 
AGL2013-45189-R

  • Tomato Bio-Protection Induced by Pseudomonas fluorescens N21.4 Involves ROS Scavenging Enzymes and PRs, without Compromising Plant Growth. 2021. Plants, 10, 331. https://doi.org/10.3390/plants10020331.
  • Elicitation with Bacillus QV15 reveals a pivotal role of F3H on flavonoid metabolism improving adaptation to biotic stress in blackberry. 2020. PLoS One, 15(5): e0232626.
  • Biotic elicitation as a tool to improve berry (Strawberry and Raspberry) extract potential on metabolic syndrome related enzymes in vitro. 2019. J Sci Food Agric, 99 (6): 2939-2946. doi: 10.1002/jsfa.9507. 
  • Priming fingerprint induced by Bacillus amyloliquefaciens QV15, a common pattern in Arabidopsis thaliana and in field-grown blackberry. 2018.J. Plant Interact, 13: 1, 398-408, DOI: 10.1080/17429145.2018.1484187.
  • Transcriptomics, Targeted Metabolomics and Gene Expression of Blackberry Leaves and Fruits Indicate Flavonoid Metabolic Flux from Leaf to Red Fruit. 2017. Front.Plant Sci, 8: 472. doi: 10.3389/fpls.2017.00472.
  • The flavonol-anthocyanin pathway in blackberry and Arabidopsis. State of the arts. In: Flavonoids. 2017. InTech - open science | open minds ISBN 978-953-51-5338-2.
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